Oh My Gosh! Who knew eating keto could be SO YUMMY! This is another one of my favorite Keto recipes and it is so yummy! Tacos are a staple at our house, so its nice to know that we can still have them! We just had to get creative on how to make taco type recipes without the carbs in the shells! So this is a super simple Crockpot Recipe and it only takes 4 hours on low (or 2 hours on high) to make! My problem with crockpot recipes is that we are always on the go so fast in the morning that I forget to prepare my stuff in the crockpot! So halfway through the day I am running home to start my crockpot on HIGH (which is a no no for meats) just to make sure its done for supper!
Keto Friendly Taco Soup
Ingredients
- 2 lbs Ground Beef
- 2 8 oz Cream Cheese
- 2 10 oz Cans Rotel Tomatos
- 2 tbsp Taco Seasoning
- 4 Cups Chicken Broth
- 1/2 Cup Shredded Cheese
Instructions
- Brown your ground beef.
- While your meat is browning, put your cream cheese, rotel tomatos and taco seasoning in your crockpot.
- Drain your meat and place in crockpot
- Combine well.
- Pour your chicken broth over your meat and cheese.
- Cook on low for 4 hours on high or 2 hours on low.
- Top with shredded cheddar cheese.