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This super simple snack idea is a fam favorite at our house! These Easy Taco Roll Ups are a quick and easy snack, but can also be brought to potlucks, family gatherings and holidays!
They only take a few ingredients that you likely already have at your house- Flour Tortillas, Cream Cheese, and Taco Seasoning They take about 10 minutes to make and can be snacked on over the course of a few days! They are best if you let them chill in the refrigerator overnight, however.
There are so many different ways to make these Easy Taco Roll Ups- try ranch seasoning instead of taco seasoning! Want to add some zing? Try adding other taco ingredients such as olives, jalapeños, shredded cheese, tomatoes, etc.
If you are from the Midwest, you are no stranger with the “pinwheel” concept. Pinwheels – tortillas rolled around some kind of filling, usually of the meat and cheese variety – are a party favorite in this part of the country
I absolutely LOVE these spreader knives, they are perfect for spreading your cream cheese mixture on the tortillas without ripping them!
Ingredients
- Flour Tortillas
- 1 8oz Package of Cream Cheese, softened
- 1/2 Package of Taco Seasoning
Instructions
- Mix the Cream Cheese & Taco Seasoning
- Spread on the flour tortilla
- Roll up the tortilla
- Cut into 1/2 inch pieces
Easy Taco Roll Ups
Ingredients
- Flour Tortillas
- 8 oz cream cheese
- taco seasoning
Instructions
- Mix the Cream Cheese & Taco Seasoning
- Spread on the flour tortilla
- Roll up the tortilla
- Cut into 1/2 inch pieces
- Chill over night and serve!
Looking for other appetizers? Try our Creamy Artichoke Dip or our Bacon Horseradish Dip!
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