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Appetizers Keto

Chicken Skinny Nachos

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Chicken Skinny Nachos

These Chicken Skinny Nachos are one of my favorite nacho recipes, and our kids absolutely love them! They are fast, easy, and cost effective!

One tool that I find to be extremely helpful with any recipe that uses shredded chicken is this chicken shredder! Once I found this, I have never used two forks to shred chicken since! Its great for soups, stews and casseroles! If you eat a lot of chicken tacos, this is a perfect, handy tool!

Ingredients you’ll need for Chicken Skinny Nachos

  • Tortilla Chips (Try Wheat!)
  • Chicken Breasts, Shredded
  • Mexican Cheese Blend
  • Can of Corn
  • Black Beans
  • Rotel Tomatoes
  • Sour Cream
  • Olive Oil

Instructions

The first thing you will want to do is cook your chicken breasts in a pan with a dab of olive oil. Shred it

After that, layer the tortilla chips, chicken breasts, corn, black beans, tomatoes and cheese on a baking sheet

Then, Bake in the oven 400 degrees for about 10 minutes or until cheese is melted

Finally, you will top with a dab of sour cream (and salsa if you wish) and serve warm!

What are more ways to make it healthy?

What is a good substitute for Tortilla Chips?

You can also make your own chips or use a vegetable such as sweet potato or zucchini in place of corn chips. If you look around your chip aisle at the store you will see a lot of companies are offering healthy alternatives to your typical corn chip!

What other meats can I use to keep it healthy?

Try lean ground turkey! That is another healthy alternative such as chicken!

Chicken Skinny Nachos

Prep Time 30 minutes
Cook Time 10 minutes
Course Appetizer
Cuisine American

Ingredients
  

  • Tortilla Chips
  • 1-2 Shredded Chicken Breasts
  • Mexican Cheese Blend
  • Can of Corn
  • Black Beans
  • Rotel Tomatoes
  • Sour cream
  • Salsa
  • Olive Oil

Instructions
 

  • Cook your chicken breasts in a pan w/ a dab of olive oil
  • Shred it
  • Layer Tortilla Chips, Chicken Breasts, Corn, Black Beans, Tomatoes and Cheese
  • Bake in oven 400 degrees for 10 minutes or until cheese is melted.
  • Top with Sour Cream and Salsa
  • Serve Warm
Keyword appetizer, nachos, pot luck, side dish

Try our Keto Spinach Artichoke Chicken or our Keto Creamy Tuscan Chicken!

The Untamed Mom

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