Taco Tortilla Soup

I am absolutely in love with taco tortilla soup right now and it is so incredibly easy to make! The kids LOVE it and a little bit really does go along way! It is incredibly budget friendly, and many of the items you will already find in your pantry or are closet staples!

I originally used Tastefully Simple Chicken Tortilla Soup Mix, but I ran out of that and used Bear Creeks Tortilla Soup Mix and it was excellent as well! But I imagine just about any tortilla soup mix would work well! I also use Garlic Garlic from tastefully simple, but I have made it with minced garlic as well. With Tastefully Simple Garlic Garlic, I used 1 tablespoon and when I made it with Minced Garlic, I actually used 1 tablespoon but ended up putting a pinch more in! I do tend to lean towards Tastefully Simple because a little bit goes a long way! The only downfall is if I am craving something tonight, and I don’t have it in my cupboard, I have to wait for it to ship instead of just going to the store to grab what I need! So I will leave replacements for the tastefully simple items in the actual recipe for you!

I have to take a moment to tell you how much I am loving my Rachal Ray Cookware! You guys, for less than $150, it is a must have budget friendly cookware set! I cannot believe how much I absolutely love it! We have some pretty expensive cookware, and I still go to this set every time! I highly recommend it for any level of chef, but this mama is happy!

Taco Tortilla Soup

You will not want to miss this Taco Tortilla Soup! It is incredibly tasty and a family favorite!

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Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Soup

Cuisine Mexican

Servings 6

Calories 378 kcal

Ingredients

  

• 1 lb 85% lean ground beef
• 1 tbsp minced garlic OR Tastefully Simple Garlic Garlic
• 8 cups water
• 2 cups rotini pasta
• 1 14.5oz can diced tomatoes, undrained
• 1 cup whole corn kernals
• Topping such as sour cream, shredded cheese, green onions, and fritos chips

Instructions

 

• In a large saucepan, cook and crumble beef and minced garlic over medium-high heat, until no longer pink, about 6-8 minutes, drain
• Stir in water and Tortilla Soup Mix. Bring to a boil; reduce heat and simmer 10 minutes, stirring occasionally
• Stir in pasta, tomatoes and corn. Continue simmering 10-12 minutes or until pasta is done, stirring occasionally.
• Serve with desired toppings!

Notes

Per serving: (does not include optional toppings) Calories: 378, Total Fat: 14g, Sat. Fat: 4.5g, Cholest: 51mg, Sodium: 1,160mg, Carbs: 47g, Fiber: 4g, Sugar: 6g, Protein: 21g.

Keyword soup, taco soup, taco tortilla soup

If you love our Taco Tortilla Soup, try our Best Ever Chicken Fajita Soup! Its absolutely amazing!